New York to Track Residents’ Food Purchases and Place ‘Caps on Meat’ Served by Public Institutions
Introducing The LIE That “The vast majority of food that is contributing to our emission crises lies in meat and dairy products.”
Introducing The LIE That “The vast majority of food that is contributing to our emission crises lies in meat and dairy products.”
New information has come to light revealing how the collapse of these systems is deliberate and malicious … Listen to Podcast …
A new study published at the National Library of Medicine found that chemicals in egg yolks were effective in blocking the COVID virus …